Name: Ostri
Prep time: 20 min
Cook time: 1 h 45 min
Total time: 2 h 5 min
Cuisine: Georgia
Ingredients: 1 kg Beef, cubed; 3 Onions; 4 Tomatoes; 2 tbsp Tomato paste; 3 Pickled cucumbers; 4 Garlic cloves; 1 Chilli; 2 tsp Khmeli suneli; 1 handful Coriander; 400 ml Water; 1 1/2 tsp Salt

GeorgiaMain courseHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

Beef, cubed1 kg
Onions3
Tomatoes4
Tomato paste2 tbsp
Pickled cucumbers3
Garlic cloves4
Chilli1
Khmeli suneli2 tsp
Coriander1 handful
Water400 ml
Salt1 1/2 tsp

Method

BeefSimmer beef in water 1 hour.
SauceAdd onions, tomato, paste and pickles; stew 45 minutes.
FinishAdd garlic, spices and coriander.

Nutrition per serving

Calories	404 kcal
Protein	34.3 g
Carbohydrates	15.5 g
Fat	24.1 g
Fibre	4.0 g
Sugar	6.4 g
Sodium	893 mg
Saturated fat	9.3 g
Serving size	about 400 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens. Use halal-certified meat and poultry.

Quick answers

How long does Ostri take to make?

About 2 h 5 min in total: 20 min of preparation and 1 h 45 min of cooking.

How many calories are in Ostri?

About 404 kcal per serving, with 34 g of protein. The recipe makes 6 servings of about 400 g each.

Which allergens does Ostri contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Ostri from?

Ostri is a main course from Georgia. Spicy beef in tomato sauce with pickles.

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