Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Ground coffee4 tbsp
- Water600 ml
- Grains of Selim (djar), ground1 tsp
- Cloves3
- Sugar4 tbsp
Method
- RoastRoast coffee with djar and cloves; grind.
- BrewBrew through a cloth filter; sweeten.
Nutrition per serving
| Calories | 48 kcal |
|---|---|
| Protein | 0.0 g |
| Carbohydrates | 12.5 g |
| Fat | 0.0 g |
| Fibre | 0.0 g |
| Sugar | 12.5 g |
| Sodium | 5 mg |
| Saturated fat | 0.0 g |
| Serving size | about 180 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Café Touba–Style Spiced Coffee take to make?
About 10 min in total: 6 min of preparation and 4 min of cooking.
How many calories are in Café Touba–Style Spiced Coffee?
About 48 kcal per serving, with 0 g of protein. The recipe makes 4 servings of about 180 ml each.
Which allergens does Café Touba–Style Spiced Coffee contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Café Touba–Style Spiced Coffee from?
Café Touba–Style Spiced Coffee is a drink from Gambia. Coffee spiced with grains of Selim.