Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Rice150 g
- Milk800 ml
- Sugar100 g
- Vanilla1 tsp
Method
- CookCook in milk 35 minutes, stirring.
- SweetenAdd sugar and vanilla.
Nutrition per serving
| Calories | 238 kcal |
|---|---|
| Protein | 6.0 g |
| Carbohydrates | 43.1 g |
| Fat | 4.7 g |
| Fibre | 0.3 g |
| Sugar | 23.5 g |
| Sodium | 59 mg |
| Saturated fat | 2.6 g |
| Serving size | about 180 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk.
Quick answers
How long does Rice Pudding take to make?
About 41 min in total: 6 min of preparation and 35 min of cooking.
How many calories are in Rice Pudding?
About 238 kcal per serving, with 6 g of protein. The recipe makes 6 servings of about 180 g each.
Which allergens does Rice Pudding contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Rice Pudding from?
Rice Pudding is a dessert from Gabon. Rice pudding.
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