Home / Recipes / Gabon / Cassava Pudding

Cassava Pudding

Cassava pudding.

Prep7 min
Cook30 min
Total37 min
Serves6
DifficultyEasy
Per serving255 kcal
Cook it step by step in the app
GabonDessertVegetarianHalal-friendlyGluten-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

  • Cassava, grated400 g
  • Milk800 ml
  • Sugar100 g
  • Vanilla1 tsp

Method

  1. CookCook in milk 30 minutes, stirring.
  2. SweetenAdd sugar and vanilla.

Nutrition per serving

Calories255 kcal
Protein5.3 g
Carbohydrates48.7 g
Fat4.7 g
Fibre1.3 g
Sugar24.6 g
Sodium68 mg
Saturated fat2.6 g
Serving sizeabout 220 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk.

Quick answers

How long does Cassava Pudding take to make?

About 37 min in total: 7 min of preparation and 30 min of cooking.

How many calories are in Cassava Pudding?

About 255 kcal per serving, with 5 g of protein. The recipe makes 6 servings of about 220 g each.

Which allergens does Cassava Pudding contain?

Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.

Where is Cassava Pudding from?

Cassava Pudding is a dessert from Gabon. Cassava pudding.

More recipes from Gabon

All 113 free Gabon recipes