Home / Recipes / Fiji / Taro with Coconut Cream

Taro with Coconut Cream

Taro in lolo.

Prep6 min
Cook20 min
Total26 min
Serves4
DifficultyEasy
Per serving625 kcal
Cook it step by step in the app
FijiMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Taro1 kg
  • Lolo (fresh coconut cream)400 ml
  • Salt1 tsp

Method

  1. BoilBoil until just tender.
  2. LoloSimmer in coconut cream 10 minutes.

Nutrition per serving

Calories625 kcal
Protein7.3 g
Carbohydrates76.7 g
Fat35.5 g
Fibre12.4 g
Sugar4.5 g
Sodium616 mg
Saturated fat31.0 g
Serving sizeabout 350 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Coconut.

Quick answers

How long does Taro with Coconut Cream take to make?

About 26 min in total: 6 min of preparation and 20 min of cooking.

How many calories are in Taro with Coconut Cream?

About 625 kcal per serving, with 7 g of protein. The recipe makes 4 servings of about 350 g each.

Which allergens does Taro with Coconut Cream contain?

Based on its ingredients it contains Coconut. Always check the labels of packaged ingredients.

Where is Taro with Coconut Cream from?

Taro with Coconut Cream is a main course from Fiji. Taro in lolo.

More recipes from Fiji

All 97 free Fiji recipes