Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Curd cheese500 g
- Cream200 ml
- Sugar100 g
- Vanilla1 tsp
- Berries300 g
Method
- BeatBeat and fold.
- ServeServe.
Nutrition per serving
| Calories | 251 kcal |
|---|---|
| Protein | 4.3 g |
| Carbohydrates | 27.2 g |
| Fat | 14.8 g |
| Fibre | 1.3 g |
| Sugar | 25.1 g |
| Sodium | 52 mg |
| Saturated fat | 9.4 g |
| Serving size | about 180 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk.
Quick answers
How long does Estonian Curd Cream take to make?
About 10 min in total: 10 min of preparation and 0 min of cooking.
How many calories are in Estonian Curd Cream?
About 251 kcal per serving, with 4 g of protein. The recipe makes 6 servings of about 180 g each.
Which allergens does Estonian Curd Cream contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Estonian Curd Cream from?
Estonian Curd Cream is a dessert from Estonia. Curd cream.