Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Dominican longaniza (pork sausage)500 g
- Lime2
Method
- LonganizaCoil the longaniza in a pan with a little water and lime; cook until the water evaporates, then fry until crisp.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 358 kcal |
|---|---|
| Protein | 17.7 g |
| Carbohydrates | 6.4 g |
| Fat | 30.1 g |
| Fibre | 0.7 g |
| Sugar | 1.7 g |
| Sodium | 1000 mg |
| Saturated fat | 11.2 g |
| Serving size | about 150 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Wheat / gluten.
Quick answers
How long does Longaniza Dominicana take to make?
About 11 min in total: 5 min of preparation and 6 min of cooking.
How many calories are in Longaniza Dominicana?
About 358 kcal per serving, with 18 g of protein. The recipe makes 4 servings of about 150 g each.
Which allergens does Longaniza Dominicana contain?
Based on its ingredients it contains Wheat / gluten. Always check the labels of packaged ingredients.
Where is Longaniza Dominicana from?
Longaniza Dominicana is a main course from Dominican Republic. Crispy Dominican pork sausage.