Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Chicken pieces1.2 kg
- Lemon1
- Garlic cloves4
- Xawaash spice (cumin, coriander, cardamom, cinnamon, clove, black pepper, turmeric)2 tbsp
- Oil3 tbsp
- Salt1 1/2 tsp
Method
- MarinateMarinate with lemon, garlic and xawaash 2 hours.
- CookGrill 35 minutes.
- ServeServe with rice or bread and basbaas.
Nutrition per serving
| Calories | 300 kcal |
|---|---|
| Protein | 23.9 g |
| Carbohydrates | 2.5 g |
| Fat | 21.3 g |
| Fibre | 0.7 g |
| Sugar | 0.2 g |
| Sodium | 666 mg |
| Saturated fat | 4.9 g |
| Serving size | about 110 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens. Use halal-certified meat and poultry.
Quick answers
How long does Grilled Chicken Djiboutian Style take to make?
About 2 h 46 min in total: 11 min of preparation and 35 min of cooking, plus 2 h resting.
How many calories are in Grilled Chicken Djiboutian Style?
About 300 kcal per serving, with 24 g of protein. The recipe makes 6 servings of about 110 g each.
Which allergens does Grilled Chicken Djiboutian Style contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Grilled Chicken Djiboutian Style from?
Grilled Chicken Djiboutian Style is a main course from Djibouti. Grilled chicken.