Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Fish (whole or steaks)1 kg
- Lemon1
- Garlic cloves3
- Salt1 1/2 tsp
- Olive oil3 tbsp
Method
- SeasonSeason with lemon, garlic and salt.
- GrillGrill 6 to 8 minutes per side.
Nutrition per serving
| Calories | 334 kcal |
|---|---|
| Protein | 50.3 g |
| Carbohydrates | 1.6 g |
| Fat | 13.9 g |
| Fibre | 0.2 g |
| Sugar | 0.1 g |
| Sodium | 1060 mg |
| Saturated fat | 2.2 g |
| Serving size | about 270 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Fish. Use halal-certified meat and poultry.
Quick answers
How long does Grilled Fish Cabo Verde Style take to make?
About 26 min in total: 11 min of preparation and 15 min of cooking.
How many calories are in Grilled Fish Cabo Verde Style?
About 334 kcal per serving, with 50 g of protein. The recipe makes 4 servings of about 270 g each.
Which allergens does Grilled Fish Cabo Verde Style contain?
Based on its ingredients it contains Fish. Always check the labels of packaged ingredients.
Where is Grilled Fish Cabo Verde Style from?
Grilled Fish Cabo Verde Style is a main course from Cape Verde. Grilled fish.