Ingredients
For 10 servings. All ingredients are generic, never brand names.
- Butter150 g
- Sugar200 g
- Eggs4
- Plain flour250 g
- Baking powder2 tsp
- Milk150 ml
- Honey or molasses150 g
- Cinnamon1 tsp
Method
- BatterCream butter and sugar, add eggs, then flour, baking powder and milk with honey and spice.
- BakeBake at 180C for 40 minutes.
Nutrition per serving
| Calories | 361 kcal |
|---|---|
| Protein | 5.7 g |
| Carbohydrates | 52.6 g |
| Fat | 14.8 g |
| Fibre | 0.8 g |
| Sugar | 33.2 g |
| Sodium | 209 mg |
| Saturated fat | 8.6 g |
| Serving size | about 100 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Eggs, Wheat / gluten.
Quick answers
How long does Cabo Verde Honey Cake take to make?
About 51 min in total: 11 min of preparation and 40 min of cooking.
How many calories are in Cabo Verde Honey Cake?
About 361 kcal per serving, with 6 g of protein. The recipe makes 10 servings of about 100 g each.
Which allergens does Cabo Verde Honey Cake contain?
Based on its ingredients it contains Milk, Eggs, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Cabo Verde Honey Cake from?
Cabo Verde Honey Cake is a dessert from Cape Verde. Honey cake with molasses.