Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Free-range chicken, spatchcocked1.5 kg
- Onion1
- Garlic cloves3
- Ginger1 thumb
- Kankankan spice (peanut-chilli-ginger powder)4 tbsp
- Oil3 tbsp
- Salt1 1/2 tsp
Method
- MarinateMarinate with onion, garlic, ginger and salt.
- CookGrill over charcoal 40 minutes, turning.
- ServeServe with kankankan spice and attiéké or tô.
Nutrition per serving
| Calories | 548 kcal |
|---|---|
| Protein | 47.1 g |
| Carbohydrates | 4.6 g |
| Fat | 37.4 g |
| Fibre | 1.0 g |
| Sugar | 1.4 g |
| Sodium | 792 mg |
| Saturated fat | 8.8 g |
| Serving size | about 230 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Peanuts. Use halal-certified meat and poultry.
Quick answers
How long does Burkina Grilled Chicken take to make?
About 1 h 35 min in total: 55 min of preparation and 40 min of cooking.
How many calories are in Burkina Grilled Chicken?
About 548 kcal per serving, with 47 g of protein. The recipe makes 6 servings of about 230 g each.
Which allergens does Burkina Grilled Chicken contain?
Based on its ingredients it contains Peanuts. Always check the labels of packaged ingredients.
Where is Burkina Grilled Chicken from?
Burkina Grilled Chicken is a main course from Burkina Faso. Grilled chicken (poulet bicyclette).
More recipes from Burkina Faso
- Tô with Tomato Sauce1 h · 404 kcal
- Tô with Sesame Sauce55 min · 532 kcal
- Tô with Bean Sauce55 min · 475 kcal
- Tô with Beef Sauce1 h 55 min · 610 kcal
- Tô with Fish Sauce55 min · 489 kcal
- Tô with Lamb Sauce2 h 20 min · 672 kcal
- Tô with Goat Sauce2 h 35 min · 570 kcal
- Tô with Sorrel-Leaf Sauce55 min · 404 kcal