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Pineapple Jam

Pineapple jam.

Prep6 min
Cook35 min
Total41 min
Serves30
DifficultyEasy
Per serving94 kcal
Cook it step by step in the app
BahamasDessertVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 30 servings. All ingredients are generic, never brand names.

  • Pineapple flesh1 kg
  • Sugar600 g
  • Lime juice2 tbsp
  • Water150 ml

Method

  1. PrepGrate the pineapple.
  2. CookCook the fruit, sugar and water, stirring, 35 minutes until thick.
  3. LimeAdd lime juice.
  4. JarPour into sterilised jars.

Nutrition per serving

Calories94 kcal
Protein0.2 g
Carbohydrates24.4 g
Fat0.0 g
Fibre0.5 g
Sugar23.4 g
Sodium1 mg
Saturated fat0.0 g
Serving sizeabout 60 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Pineapple Jam take to make?

About 41 min in total: 6 min of preparation and 35 min of cooking.

How many calories are in Pineapple Jam?

About 94 kcal per serving, with 0 g of protein. The recipe makes 30 servings of about 60 g each.

Which allergens does Pineapple Jam contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Pineapple Jam from?

Pineapple Jam is a dessert from Bahamas. Pineapple jam.

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