Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Mauby bark30 g
- Water10 cups
- Sugar1.25 cups
- Cinnamon stick1
- Cloves4
- Orange peel1 strip
Method
- BoilSimmer the bark with the spices and peel in 4 cups water 20 minutes.
- SteepLeave to cool and steep 1 hour, then strain; longer steeping makes it more bitter.
- SweetenAdd the rest of the water and the sugar, tasting as you go.
- ChillServe very cold over ice.
Nutrition per serving
| Calories | 121 kcal |
|---|---|
| Protein | 0.0 g |
| Carbohydrates | 31.3 g |
| Fat | 0.0 g |
| Fibre | 0.0 g |
| Sugar | 31.3 g |
| Sodium | 9 mg |
| Saturated fat | 0.0 g |
| Serving size | about 230 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Mauby take to make?
About 1 h 29 min in total: 9 min of preparation and 1 h 20 min of cooking.
How many calories are in Mauby?
About 121 kcal per serving, with 0 g of protein. The recipe makes 8 servings of about 230 ml each.
Which allergens does Mauby contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Mauby from?
Mauby is a drink from Antigua and Barbuda. Bitter-sweet drink brewed from mauby bark with spices.
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