Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Mauby bark30 g
- Fresh ginger100 g
- Water10 cups
- Sugar1.25 cups
- Cloves4
Method
- BrewBoil the bark, sliced ginger and cloves 20 minutes.
- SteepCool and steep 1 hour, then strain.
- ServeDilute, sweeten and chill.
Nutrition per serving
| Calories | 131 kcal |
|---|---|
| Protein | 0.2 g |
| Carbohydrates | 33.5 g |
| Fat | 0.1 g |
| Fibre | 0.3 g |
| Sugar | 31.5 g |
| Sodium | 11 mg |
| Saturated fat | 0.0 g |
| Serving size | about 240 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Ginger Mauby take to make?
About 1 h 26 min in total: 6 min of preparation and 1 h 20 min of cooking.
How many calories are in Ginger Mauby?
About 131 kcal per serving, with 0 g of protein. The recipe makes 8 servings of about 240 ml each.
Which allergens does Ginger Mauby contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Ginger Mauby from?
Ginger Mauby is a drink from Antigua and Barbuda. Mauby brewed with plenty of fresh ginger.
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