
Tom Yum Goong
Hot and sour shrimp soup.
45 min220 kcalserves 3
Ingredients
- 300 g Shrimp
- 3 stalks Lemongrass
- 5 slices Galangal
- 5 Kaffir lime leaves
- 3 tbsp Fish sauce
- ¼ cup Lime juice
- 2 tbsp Chili paste
- 1 cup Mushrooms
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