Daraba

Okra and vegetable stew with peanut butter and greens.

Ingredients

• 400 g Okra
• 400 g Sweet potato
• 300 g Spinach
• ¾ cup Peanut butter
• 3 Tomatoes
• 2 Onion
• 4 cloves Garlic
• 1 Chili
• 4 tbsp Oil
• 2 tsp Salt
• 4 cups Water

Method

1. Start the base — Fry the onion, garlic and tomato in oil until pulpy.
2. Add roots — Add the diced sweet potato and water and cook 15 minutes.
3. Add okra — Add the sliced okra and cook 10 minutes until it thickens the pot naturally.
4. Loosen the peanut butter — Whisk with hot water first, then stir it in.
5. Add greens — Fold in the spinach and simmer 10 minutes.
6. Daraba is ready — Season and serve with boule or rice.

More Chad recipes

• Boule with Jarret
• Chadian Chicken Kedjenou