
Bahraini Machboos
Fragrant spiced rice with fish or chicken.
85 min690 kcalserves 6
Ingredients
- 2 cups Basmati rice
- 1 kg Chicken
- 2 Onions
- 2 Tomatoes
- 3 Dried lime (loomi)
- 2 tbsp Baharat spice mix
- 1 tsp Turmeric
- 4 cloves Garlic
- 3 tbsp Ghee
- 2 tsp Salt
- 4 cups Water
Method
- Soak the rice — Rinse and soak for 30 minutes, then drain.
- Caramelise onions — Fry until dark golden in ghee.
- Brown the chicken — Add chicken, garlic and spices and brown.
- Simmer — Add tomatoes, dried limes, salt and water; cook 35 minutes.
- Steam the rice — Add rice, cover and cook 20 minutes on low.
- Machboos is ready — Rest and serve on a wide platter.
More Bahrain recipes
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