Norway Recipes

19 authentic Norway recipes with ingredients, method, cooking time and calories.

All Norway dishes

• Authentic Norwegian Kransekake — Dessert · Norway classic.
• Brun Lapskaus (Norwegian Beef Vegetable Stew) — Beef · Norway classic.
• Cinnamon buns — Dessert · Norway classic.
• Fiskesuppe (Creamy Norwegian Fish Soup) — Seafood · Norway classic.
• Fyrstekake – Norwegian Prince Cake — Dessert · Norway classic.
• Karbonader (Lean Beef Patties) with Caramelized Onions — Beef · Norway classic.
• Kvæfjord Cake “Verdens Beste” (World’s Best Cake) — Dessert · Norway classic.
• Mazariner – Scandinavian Almond Tartlets — Dessert · Norway classic.
• Nordic smørrebrød with asparagus and horseradish cream — Vegetarian · Norway classic.
• Norwegian Krumkake — Dessert · Norway classic.
• Norwegian Potato Lefse — Side · Norway classic.
• Raspeballer (Norwegian Potato Dumplings) — Pork · Norway classic.
• Red onion pickle — Vegan · Norway classic.
• Rømmegrøt – Norwegian Sour Cream Porridge — Breakfast · Norway classic.
• Suksessterte (Norwegian almond “success cake”) — Dessert · Norway classic.
• Tall Skoleboller — Dessert · Norway classic.
• Fårikål — Norway's national dish — lamb and cabbage with peppercorns, nothing more.
• Kjøttkaker — Large beef patties in brown gravy with lingonberry.
• Lefse — Soft potato flatbread rolled with butter and sugar.