New Zealand Recipes

3 authentic New Zealand recipes with ingredients, method, cooking time and calories.

All New Zealand dishes

• Hāngī — Meat and vegetables steam-cooked in an earth oven on hot stones.
• Pavlova — Crisp meringue shell with a marshmallow centre, cream and fruit.
• Afghan Biscuits — Cocoa cornflake biscuits with chocolate icing and a walnut.