Laos Recipes

3 authentic Laos recipes with ingredients, method, cooking time and calories.

All Laos dishes

• Larb — Minced meat salad with toasted rice powder, lime and herbs — the national dish.
• Sticky Rice — Steamed glutinous rice eaten by hand from a basket.
• Tam Mak Hoong — Green papaya salad pounded with lime, chili and fermented fish.