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Kashmiri Chai

Pink tea with salt, milk and pistachios.

Prep6 min
Cook5 min
Total11 min
Serves4
DifficultyEasy
Per serving104 kcal
Cook it step by step in the app
PakistanDrinkVegetarianHalal-friendlyGluten-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Kashmiri green tea2 tbsp
  • Baking soda1 pinch
  • Milk500 ml
  • Salt and sugarto taste
  • Pistachios2 tbsp
  • Cold water500 ml

Method

  1. BrewBoil tea with soda; aerate with cold water until pink.
  2. MilkAdd milk; serve with pistachios.

Nutrition per serving

Calories104 kcal
Protein4.8 g
Carbohydrates8.4 g
Fat6.0 g
Fibre0.4 g
Sugar7.9 g
Sodium86 mg
Saturated fat2.6 g
Serving sizeabout 260 ml

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Milk, Tree nuts.

Quick answers

How long does Kashmiri Chai take to make?

About 11 min in total: 6 min of preparation and 5 min of cooking.

How many calories are in Kashmiri Chai?

About 104 kcal per serving, with 5 g of protein. The recipe makes 4 servings of about 260 ml each.

Which allergens does Kashmiri Chai contain?

Based on its ingredients it contains Milk, Tree nuts. Always check the labels of packaged ingredients.

Where is Kashmiri Chai from?

Kashmiri Chai is a drink from Pakistan. Pink tea with salt, milk and pistachios.

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