Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Somen4 bundles
- Tsuyu300 ml
- Ginger and spring onion2 tbsp
- Ice2 cups
Method
- ServeServe on ice with tsuyu.
- ServeServe and enjoy.
Nutrition per serving
| Calories | 42 kcal |
|---|---|
| Protein | 1.8 g |
| Carbohydrates | 8.0 g |
| Fat | 0.3 g |
| Fibre | 0.4 g |
| Sugar | 0.5 g |
| Sodium | 192 mg |
| Saturated fat | 0.1 g |
| Serving size | about 210 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Hiyashi Somen take to make?
About 6 min in total: 6 min of preparation and 0 min of cooking.
How many calories are in Hiyashi Somen?
About 42 kcal per serving, with 2 g of protein. The recipe makes 4 servings of about 210 g each.
Which allergens does Hiyashi Somen contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Hiyashi Somen from?
Hiyashi Somen is a main course from Japan. Ice-cold somen with dipping sauce.