Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Callaloo, chopped600 g
- Tomato1
- Onion1
- Garlic4 cloves
- Scallion3 stalks
- Thyme4 sprigs
- Scotch bonnet pepper1
- Pimento (allspice) berries6
- Oil3 tbsp
- Butter20 g
- Salt1 tsp
- Black pepper1/2 tsp
- Chicken, diced500 g
Method
- ChickenBrown chicken.
- SteamSteam callaloo with aromatics 10 minutes.
Nutrition per serving
| Calories | 420 kcal |
|---|---|
| Protein | 28.4 g |
| Carbohydrates | 14.8 g |
| Fat | 28.9 g |
| Fibre | 5.2 g |
| Sugar | 4.5 g |
| Sodium | 840 mg |
| Saturated fat | 7.9 g |
| Serving size | about 390 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk. Use halal-certified meat and poultry.
Quick answers
How long does Callaloo with Chicken take to make?
About 45 min in total: 25 min of preparation and 20 min of cooking.
How many calories are in Callaloo with Chicken?
About 420 kcal per serving, with 28 g of protein. The recipe makes 4 servings of about 390 g each.
Which allergens does Callaloo with Chicken contain?
Based on its ingredients it contains Milk. Always check the labels of packaged ingredients.
Where is Callaloo with Chicken from?
Callaloo with Chicken is a main course from Jamaica. Callaloo with chicken.