Ingredients
For 7 servings. All ingredients are generic, never brand names.
- Chicken1.2 kg
- Lemon1
- Garlic4 cloves
- Olive oil4 tbsp
- Salt1 1/2 tsp
- Black pepper1/2 tsp
- Boneless thighs1 kg
- Baharat1 tbsp
Method
- MarinateMarinate.
- CookGrill over coals 12 minutes.
Nutrition per serving
| Calories | 626 kcal |
|---|---|
| Protein | 56.9 g |
| Carbohydrates | 1.7 g |
| Fat | 42.4 g |
| Fibre | 0.4 g |
| Sugar | 0.1 g |
| Sodium | 758 mg |
| Saturated fat | 10.5 g |
| Serving size | about 250 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens. Use halal-certified meat and poultry.
Quick answers
How long does Grilled Pargiyot take to make?
About 25 min in total: 13 min of preparation and 12 min of cooking.
How many calories are in Grilled Pargiyot?
About 626 kcal per serving, with 57 g of protein. The recipe makes 7 servings of about 250 g each.
Which allergens does Grilled Pargiyot contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Grilled Pargiyot from?
Grilled Pargiyot is a main course from Israel. Grilled pargiyot.