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Káposztás Tészta

Pasta with caramelised cabbage and pepper.

Prep11 min
Cook15 min
Total26 min
Serves4
DifficultyEasy
Per serving473 kcal
Cook it step by step in the app
HungaryMain courseDairy-freeNut-free

Ingredients

For 4 servings. All ingredients are generic, never brand names.

  • Pasta (squares, ribbons or wide noodles)400 g
  • White cabbage, grated800 g
  • Sugar1 tbsp
  • Lard or sunflower oil3 tbsp
  • Black pepper1 tsp

Method

  1. PastaBoil the pasta.
  2. CabbageSalt and squeeze cabbage; fry slowly with sugar until caramelised; toss with pasta.

Nutrition per serving

Calories473 kcal
Protein17.0 g
Carbohydrates91.3 g
Fat5.0 g
Fibre8.9 g
Sugar12.4 g
Sodium43 mg
Saturated fat0.7 g
Serving sizeabout 310 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains Wheat / gluten.

Quick answers

How long does Káposztás Tészta take to make?

About 26 min in total: 11 min of preparation and 15 min of cooking.

How many calories are in Káposztás Tészta?

About 473 kcal per serving, with 17 g of protein. The recipe makes 4 servings of about 310 g each.

Which allergens does Káposztás Tészta contain?

Based on its ingredients it contains Wheat / gluten. Always check the labels of packaged ingredients.

Where is Káposztás Tészta from?

Káposztás Tészta is a main course from Hungary. Pasta with caramelised cabbage and pepper.

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