Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Green coffee beans80 g
- Water600 ml
- Sugarto taste
- Frankincense (for ceremony)1 piece
- Popcorn or kolo (to serve)100 g
- Cardamom4 pods
Method
- RoastRoast green beans in a pan until dark; pass the fragrant smoke around.
- GrindGrind in a mukecha.
- BrewBoil in a jebena; serve three rounds (abol, tona, bereka).
- ServeServe with popcorn and frankincense.
- AddAdd cardamom to the jebena.
Nutrition per serving
| Calories | 18 kcal |
|---|---|
| Protein | 0.6 g |
| Carbohydrates | 4.0 g |
| Fat | 0.2 g |
| Fibre | 0.3 g |
| Sugar | 1.9 g |
| Sodium | 6 mg |
| Saturated fat | 0.0 g |
| Serving size | about 130 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Buna with Cardamom take to make?
About 13 min in total: 6 min of preparation and 7 min of cooking.
How many calories are in Buna with Cardamom?
About 18 kcal per serving, with 1 g of protein. The recipe makes 6 servings of about 130 ml each.
Which allergens does Buna with Cardamom contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Buna with Cardamom from?
Buna with Cardamom is a drink from Ethiopia. Coffee with cardamom.