Ingredients
For 6 servings. All ingredients are generic, never brand names.
- Pumpkin1 kg
- Cream100 ml
- Ginger1 tsp
- Water or stock1.8 L
- Onion1
- Butter40 g
- Plain flour2 tbsp
- Salt1 1/2 tsp
Method
- BaseSoften onion in butter; add flour.
- CookSimmer pumpkin; blend with cream.
Nutrition per serving
| Calories | 174 kcal |
|---|---|
| Protein | 2.7 g |
| Carbohydrates | 16.5 g |
| Fat | 11.6 g |
| Fibre | 2.2 g |
| Sugar | 6.2 g |
| Sodium | 641 mg |
| Saturated fat | 7.2 g |
| Serving size | about 520 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Dýňová Polévka Czech Style take to make?
About 35 min in total: 15 min of preparation and 20 min of cooking.
How many calories are in Dýňová Polévka Czech Style?
About 174 kcal per serving, with 3 g of protein. The recipe makes 6 servings of about 520 g each.
Which allergens does Dýňová Polévka Czech Style contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Dýňová Polévka Czech Style from?
Dýňová Polévka Czech Style is a main course from Czechia. Pumpkin soup.