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Lentejas con Arroz

Lentils with rice.

Prep15 min
Cook40 min
Total55 min
Serves6
DifficultyEasy
Per serving490 kcal
Cook it step by step in the app
ChileMain courseVeganVegetarianHalal-friendlyGluten-freeDairy-freeNut-free

Ingredients

For 6 servings. All ingredients are generic, never brand names.

  • Lentils400 g
  • Onion1
  • Carrot1
  • Pepper1
  • Paprika1 tsp
  • Water1.5 L
  • Oil3 tbsp
  • Salt2 tsp
  • Rice300 g

Method

  1. SofritoFry the sofrito.
  2. CookSimmer lentils 35 minutes.
  3. ServeServe with white rice.

Nutrition per serving

Calories490 kcal
Protein18.7 g
Carbohydrates84.8 g
Fat8.3 g
Fibre11.9 g
Sugar4.8 g
Sodium812 mg
Saturated fat1.2 g
Serving sizeabout 440 g

Estimated from the ingredients; actual values vary with brands and portion sizes.

Allergens

Contains none of the common allergens.

Quick answers

How long does Lentejas con Arroz take to make?

About 55 min in total: 15 min of preparation and 40 min of cooking.

How many calories are in Lentejas con Arroz?

About 490 kcal per serving, with 19 g of protein. The recipe makes 6 servings of about 440 g each.

Which allergens does Lentejas con Arroz contain?

Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.

Where is Lentejas con Arroz from?

Lentejas con Arroz is a main course from Chile. Lentils with rice.

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