Ingredients
For 12 servings. All ingredients are generic, never brand names.
- Plain flour500 g
- Turmeric or curry powder2 tsp
- Cold butter250 g
- Ice water150 ml
- Salt1 tsp
- Ground chicken600 g
- Onion1
- Curry powder1 tsp
Method
- PastryMake turmeric pastry and chill.
- FillingCook the chicken.
- FillCut rounds, fill, fold and crimp.
- BakeBake at 200C for 25 minutes.
Nutrition per serving
| Calories | 395 kcal |
|---|---|
| Protein | 13.6 g |
| Carbohydrates | 33.1 g |
| Fat | 22.9 g |
| Fibre | 1.6 g |
| Sugar | 0.7 g |
| Sodium | 343 mg |
| Saturated fat | 12.2 g |
| Serving size | about 130 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Chicken Patties take to make?
About 55 min in total: 20 min of preparation and 35 min of cooking.
How many calories are in Chicken Patties?
About 395 kcal per serving, with 14 g of protein. The recipe makes 12 servings of about 130 g each.
Which allergens does Chicken Patties contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Chicken Patties from?
Chicken Patties is a main course from Cayman Islands. Chicken patties.