Ingredients
For 12 servings. All ingredients are generic, never brand names.
- Plain flour500 g
- Turmeric or curry powder2 tsp
- Cold butter250 g
- Ice water150 ml
- Salt1 tsp
- Ground beef600 g
- Onion1
- Scotch bonnet1
- Breadcrumbs40 g
Method
- PastryMake turmeric pastry and chill.
- FillingCook spiced beef with breadcrumbs and a little water.
- FillCut rounds, fill, fold and crimp.
- BakeBake at 200C for 25 minutes.
Nutrition per serving
| Calories | 446 kcal |
|---|---|
| Protein | 13.5 g |
| Carbohydrates | 35.6 g |
| Fat | 27.5 g |
| Fibre | 1.7 g |
| Sugar | 0.9 g |
| Sodium | 360 mg |
| Saturated fat | 14.8 g |
| Serving size | about 130 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Milk, Wheat / gluten. Use halal-certified meat and poultry.
Quick answers
How long does Cayman Beef Patties take to make?
About 55 min in total: 20 min of preparation and 35 min of cooking.
How many calories are in Cayman Beef Patties?
About 446 kcal per serving, with 14 g of protein. The recipe makes 12 servings of about 130 g each.
Which allergens does Cayman Beef Patties contain?
Based on its ingredients it contains Milk, Wheat / gluten. Always check the labels of packaged ingredients.
Where is Cayman Beef Patties from?
Cayman Beef Patties is a main course from Cayman Islands. Flaky golden beef patties.
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