Ingredients
For 8 servings. All ingredients are generic, never brand names.
- Sorghum flour400 g
- Dry yeast5 g
- Sugar80 g
- Water350 ml
- Oil for frying1 L
Method
- BatterMix and rise 3 hours.
- FryFry spoonfuls until golden.
Nutrition per serving
| Calories | 310 kcal |
|---|---|
| Protein | 5.8 g |
| Carbohydrates | 46.8 g |
| Fat | 11.2 g |
| Fibre | 4.4 g |
| Sugar | 10.0 g |
| Sodium | 4 mg |
| Saturated fat | 1.6 g |
| Serving size | about 100 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Sweet Sorghum Fritters take to make?
About 3 h 15 min in total: 9 min of preparation and 6 min of cooking, plus 3 h resting.
How many calories are in Sweet Sorghum Fritters?
About 310 kcal per serving, with 6 g of protein. The recipe makes 8 servings of about 100 g each.
Which allergens does Sweet Sorghum Fritters contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Sweet Sorghum Fritters from?
Sweet Sorghum Fritters is a dessert from Burkina Faso. Sorghum fritters.