Ingredients
For 4 servings. All ingredients are generic, never brand names.
- Finely ground coffee4 tsp
- Water300 ml
- Sugarto taste
Method
- BrewHeat water, coffee and sugar in a džezve until it foams.
- ServePour into small cups.
Nutrition per serving
| Calories | 5 kcal |
|---|---|
| Protein | 0.0 g |
| Carbohydrates | 1.2 g |
| Fat | 0.0 g |
| Fibre | 0.0 g |
| Sugar | 1.2 g |
| Sodium | 2 mg |
| Saturated fat | 0.0 g |
| Serving size | about 80 ml |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains none of the common allergens.
Quick answers
How long does Bulgarian Coffee take to make?
About 6 min in total: 4 min of preparation and 2 min of cooking.
How many calories are in Bulgarian Coffee?
About 5 kcal per serving, with 0 g of protein. The recipe makes 4 servings of about 80 ml each.
Which allergens does Bulgarian Coffee contain?
Based on its ingredients it contains none of the common allergens. Always check the labels of packaged ingredients.
Where is Bulgarian Coffee from?
Bulgarian Coffee is a drink from Bulgaria. Coffee brewed in a džezve over hot sand.
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