Ingredients
For 20 servings. All ingredients are generic, never brand names.
- Grated coconut300 g
- Sugar400 g
- Water150 ml
- Food colouringfew drops
Method
- BoilBoil the syrup.
- CoconutAdd coconut and cook until sticky.
- SetColour half and cut.
Nutrition per serving
| Calories | 176 kcal |
|---|---|
| Protein | 1.0 g |
| Carbohydrates | 23.6 g |
| Fat | 9.6 g |
| Fibre | 2.4 g |
| Sugar | 21.1 g |
| Sodium | 6 mg |
| Saturated fat | 8.6 g |
| Serving size | about 40 g |
Estimated from the ingredients; actual values vary with brands and portion sizes.
Allergens
Contains Coconut.
Quick answers
How long does Coconut Candy take to make?
About 28 min in total: 8 min of preparation and 20 min of cooking.
How many calories are in Coconut Candy?
About 176 kcal per serving, with 1 g of protein. The recipe makes 20 servings of about 40 g each.
Which allergens does Coconut Candy contain?
Based on its ingredients it contains Coconut. Always check the labels of packaged ingredients.
Where is Coconut Candy from?
Coconut Candy is a dessert from Belize. Pink and white coconut candy.
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