Masoub

Mashed ripe banana and bread with cream, honey and dates.

Ingredients

• 4 Ripe bananas
• 3 pieces Flatbread
• ¼ cup Honey
• ½ cup Cream
• 6 Dates
• ½ cup Cheese
• ¼ cup Nuts

Method

1. Crumble the bread — Tear the flatbread into small pieces in a wide bowl.
2. Mash together — Add the bananas and dates and mash everything into a thick, smooth paste.
3. Layer it up — Spread into a serving dish and cover with cream and grated cheese.
4. Masoub is ready — Pour honey over the top and finish with chopped nuts.

More Yemen recipes

• Saltah
• Mandi
• Zurbian
• Fahsa
• Bint Al Sahn
• Haneeth