
Clam Chowder
Creamy New England clam soup.
45 min700 kcalserves 5
Ingredients
- 1 kg Clams
- 4 Potatoes
- 2 cups Heavy cream
- 150 g Bacon
- 1 Onion
- 2 stalks Celery
- 3 tbsp Flour
More United States recipes
Open CIY FoodspediaPhoto: Wikimedia Commons · CC BY-SA