Turkish Baklava

Pistachio phyllo pastry in syrup.

Ingredients

• 24 sheets Phyllo pastry
• 2 cups Pistachios
• 300 g Butter
• 2 cups Sugar
• 1 tbsp Lemon juice

More Turkey recipes

• Adana Kebab
• Lahmacun
• Mantı
• İskender Kebab
• Cheese Pide
• Stuffed Peppers