
Suspiro a la Limeña
Milk caramel custard with meringue.
45 min660 kcalserves 4
Ingredients
- 1 can Evaporated milk
- 1 can Sweetened condensed milk
- 4 Egg yolks
- 3 Egg whites
- ½ cup Sugar
- ¼ cup Port-style sweet wine
- 1 tsp Cinnamon
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