
Fried cocoy banana
Dessert · world favourite.
30 min1200 kcalserves 4
Ingredients
- 1 tablespoon Cinnamon
- 7 Cocoy Banana
- 2 Eggs
- 1 1/2 cup Breadcrumbs
- 5 Cups Vegetable Oil
Method
- Mix together — Mix eggs and cinnamon in a bowl Dip cocoy in mixture, then coat in the panko breadcrumbs
- Heat the pan — Heat oil at medium heat Place cocoy in hot oil
- Continue cooking — Turn with a tong Remove from pan when golden brown
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