Asado

Grilled beef ribs over open fire.

Ingredients

• 2 kg Beef short ribs
• 3 tbsp Coarse salt
• 4 Chorizo sausages
• 1 cup Chimichurri sauce
• 300 g Provolone cheese

More Argentina recipes

• Empanadas
• Milanesa
• Steak with Chimichurri
• Locro
• Provoleta
• Humita